BOOKINGS & ENQUIRIES: 01604 230077 | BOOKINGS@LE-SACRE-BLEU.CO.UK
43A GOLD STREET, NORTHAMPTON NN1 1RA

 

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Have you booked yet for Christmas?

Sacrebleu is open:

Christmas Eve
Boxing Day
New Year's Eve

 

We have a special Christmas Menu too!
Book now to avoid disappointment

 

HAMID

 

 

Bonjour and welcome to the website of Sacrebleu, Northampton.

Cooking and good food are my passions and I founded Sacrebleu in Northampton town centre in 2004 to serve the food I would like to eat. We don't follow a formal structure or formula and our menu is a comfortable fusion of French and English cuisine. Our ethos is very simple - good food in a relaxed, friendly atmosphere - so we take food seriously but don't do food snobberry and we certainly don't push anyone to eat quickly and leave.

We confound a lot of expectations simply because we are not like other eating establishments, we don't call most of them restaurants. We don't do anything mass produced, nothing out of packets and you can spend the night over your meal if you want to. The restaurant iself is not visible from the street, with simple furnishings and exposed beams in the dining room and a separate bar downstairs. We also have a marquee for events. Our venue is even more quirky and eclectic than our menu and that's the way we like it - we don't do mass market.

There's nothing wong with mass market and if that's what you want it's fine, we have things on the menu like frog's legs because we're expected to and that's fine too. If you want something more than prepared meals but without the stuffiness then come to Sacrebleu.

This website is intended to be very straight forward - it gives some basic information about the restaurant, with menus, booking information and how to find us. We hope it will also impart a little bit of what Sacrebleu is all about and that you will want to sample a different dining experience in Northampton.

We also host parties, functions and events - we have a full licence until 3am. Whether you’re an individual or group, anyone who likes good food is warmly welcome.

 

Merci
Hamid Guerna, Propietor

 


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